Christmas Pudding Truffles

A lovely friend of mine organised a Christmas Craft Evening at her Church last week, and I had a brilliant evening making all kinds of crafts, and Christmas goodies, which I am going to share with you!

First up-Christmas Pudding Truffles.
Unfortunately we ate them all before I remembered to take a picture, but I found this one after a quick Google search, and they looked something like this:

Image from Vohn’s Vittles

They look very cute, and would make an ideal present for a teacher or neighbour 🙂

This is what you need to make 5 (scale up appropriately for the number you want to eat make):

• 4 Oreo cookies
• 2 tbsp cream cheese
• white chocolate
• decorations-I think you can buy holly leaf and berry sprinkles, which is what we had, or you can cut out the shapes from sugar paste, or you could just use a snip of glade cherry and forget about the leaves!

This is what you do:

• Put the cookies in a plastic sandwich bag, and bash ’em up good and proper with a rolling pin-the more chunks you leave, the crunchier your truffle will be, so bash away as much or as little you like
• Mix the cookie smash with the cream cheese in a bowl. Keep mixing, and keep the faith, it will come together
• Roll into balls using your hands
• Melt your white chocolate and dollop a small bit on top
• Add you leaves/berry decorations and chill in the fridge

I am reliably informed they will last up to a week in the fridge.

Could these be any easier?!
NO. Go forth and spread Christmas Cheer 🙂